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The Carnivore Experience

(Guaranteed daily at 12.30 p.m. And 7.00 p.m.) Nairobi has many restaurants offering a wide variety of cuisine. We recommend a dinner or lunch at the Carnivore, which is famous for its succulent steaks and barbecue, dishes including game meat and is therefore dubbed 'the meat eaters' paradise. The restaurant also offers a vegetarian menu; the meal is an excellent complement to a holiday especially as a welcome or farewell dinner. The cost includes transfers to and from Nairobi City Centre.

This is an a-must-go restaurant during your visit to East Africa...Adventure Panorama safaris....your wildest dreams come true!!!

 

The Kenya Carnivore restaurant, a Kenya land where the meat is as tasty as the expectation and the experience is as unique as the location you are in. Carnivore, is arguably the most recognized restaurant in Kenya. If you are a meat lover, and you should be if going to dine at the Carnivore restaurant, then Carnivore can offer some of the most exotic meats you will ever lay your eyes on. You will be greeted by a Kenyan woman dressed in a traditional African dress, then escorted to your table, passing a mixture of meats being cooked in a large open charcoal pit along the way, taking in the thick aroma while the chefs behind it are excitedly yelling Jambo (hello).

The Carnivore is a unique African experience. This open-air meat specialty restaurant has become a standard stop on the Kenya safari trail. Every type of meat imaginable, including four choices of wild game, is roasted on traditional Masai swords (skewers) over a huge, visually spectacular charcoal pit that dominates the entrance of this famous Kenya restaurant.

The famous Carnivore Dawa cocktail was introduced to Kenya at the Kenya Carnivore restauant. Dawa in Kiswahili means medicine or a health revival potion. The Carnivore "Dawa" is the drink chosen to hydrate, refresh and sharpen the taste buds.

 

The food details are mouth watering. This includes some of the most enjoyable Kenyan game meat you can never imagine of:

Whole joints of meat - legs of lamb and pork, haunches of venison, rumps of beef, sirloins,cks of lamb, spare ribs, sausages, chicken wings, and skewered kidneys.

Crocodile - The meats are constantly basted, and turned until perfectly cooked; the meat is succulent and well flavored.